Chapter 541: The Holy Maiden's Appointment
d around at the East Palace and said in a deep voice, "but if he did not refuse, it means that the matter can be handled. I have discussed it with several senior bachelors in the cabinet before. This...Chapter 541 the saint went to the appointment
the saint saluted slightly and said, "if there's nothing else, then I'll go first."
"take this."
as soon as the master raised his hand, a very inconspicuous small object fell into the hands of the saint.
"there is a heart worm sleeping in this thing. You have a daughter worm in your hand, and the mother worm is in my hand. If there is any danger, I can feel it when I crush it at the first time."
the patriarch stared at the saint and whispered, "now there are only you and my brother and sister left in this world. No matter how much you hate me, I am still your brother, and I don't want anything to happen to you."
the virgin did not refuse the heart worm, she just turned silently and floated away.
watching the figure of the saint disappear in the mountains, the patriarch said to himself, "Li Chen, I hope you don't do anything too much to my sister, or I will turn your bones to ashes, whether you are a prince or an emperor!"
the next day, Li Chen specially took care of a lot of things during the day. In the evening, as night fell, Li Chen ordered the people in the dining room to set up a table outside the Xi Zheng Hall. Hot Pot.
when the saint arrived and saw Li Chen, who was rinsing fresh mutton by the steaming hot pot, she was as cold as her, and she felt that the picture was a little strange.
"it's called hot pot."
glanced at the saint through the steaming heat, and Li Chen opened her mouth to explain.
"I know that I saw it once in Sichuan and Shu in Tianfu, but it was only eaten by ordinary people." The virgin was cold.
Li Chen said with a smile: "Yes, this thing started in Sichuan and Shu, and it took only a few decades to do it, and it hasn't become popular yet. It was this hot pot that happened to be tossed about by a cook from Sichuan in my dining room tonight."
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"put on the stove with copper basin, no taboos on food and vegetables, thin slices of meat, hot water to eat, first seen in the poor folk, Sichuan-Shu area environment is hot and humid, this food method can help dehumidification, but also convenient and cheap, so as soon as it appeared, it was welcomed by the people in Sichuan-Shu area."
"haven't you eaten yet" Come on, let's have some. "
in the face of Li Chen's kind invitation, the saint was unmoved.
seeing that the saint stood motionless and did not speak, Li Chen burned himself another piece of mutton. He would like to have some goose gut belly, but the price of this thing is extremely high in later generations, but now, it is just some water that cannot be put into the dining table of wealthy families, and no one can process it, so it is naturally impossible to eat.
rinsing mutton, Li Chen said, "according to the agreement, if you want to stay with me for ten years, you can't be cold and unable to communicate these ten years. Besides, no matter how good your martial arts are, you are still a human being. You have to eat. How come you have reached the realm of Taoism"
the saint said faintly: "the Taoist Pigu is the realm of immortals, but it remains in the legend, and the mortal body is naturally impossible to reach."
"that's it. Since you can't break the valley, you have to eat. Ten years is a long time. It's better to let go earlier. I'm not some ugly guy with green faces and fangs that makes people lose their appetite, am I"
what Li Chen said was interesting. The saint's eyes glanced at him, but she really went to sit down opposite Li Chen.
respectfully waited on the three treasures behind Li Chen with a frown and began to teach: "Don't lose your courtesy in front of your Highness. Even if your Highness gives a seat, you should thank you first."nteresting he felt.Li Yinhu is something he didn't expect either.and the appearance of long Huaiyu and his mysterious master made Li Chen feel that there was an unseen hand stirring up the wind and cl...